Tkk Fried Chicken

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓In-Use Utensils Between-Use Storage (C)
  Inspector note: Scoop stored in stagnant water in dipper well / Dipper well was turned on. Ensure it stays on.
  code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
• ✓Walls and Ceilings Attachments (C)
  Inspector note: Hood vent covers with visible grease and dust build up / Clean to remove
  code 590.006/6-201.17-C* · lower-severity findingstatus: Pass
• ✓Storing Maintenance Tools (C)
  Inspector note: Broom on floor / elevate at least 6" off of floor.
  code 590.006/6-501.113-C* · lower-severity findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Floors with visible soils and grease build up / Clean to remove
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 30, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.