Cooked?

Tofu Story

April 3, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Bar dish machine out of sanitizer. Corrected on site. Monitor chemicals to ensure machine operates correctly.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test strips for testing chlorine sanitizer at dish machines. Provide chlorine test strips.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Warewashing area hand sink out of paper towels. Correced on site. Ensure all hand sinks have soap and towels at all times.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Rat droppings observed in back corner of basement. Clean and monitor for activity. Provide current pest report.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Common Name-Working Containers (Pf)
    Inspector note: All chemical spray bottles without labels. Label all bottles with chemical name to prevent contamiantion.
    code 590.007/7-102.11-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Rice scoop stored in ice water. Store scoop clean and dry or in water over 135F.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Food Preparation (C)
    Inspector note: No ceiling in basement prep area- only exposed pipes. Discontinue preparing food in basement until an approved ceiling is installed.
    code 590.003/3-305.14-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker expired. Provide cleaning date.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 27, 2025: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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