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Toni Ann's
April 23, 2015 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Clean Cloths Hair RestraintInspector note: Provide hair restraints for all prep cooks when working with food • No hair restraint worn by prep cooks -corrected druing interview
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Non-Food Contact SurfacesInspector note: Resurface soiled grease trap as discussed
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Floors Designed Constructed InstalledInspector note: Repair broken missing floor tiles where needed on the cooking line • Repair broken / missing floor tiles where needed
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Walls/Ceilings Designed Constructed InstalledInspector note: repair damaged areas of the kitchen walls - replace stained and / or missing ceiling tiles where needed
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Premises MaintainedInspector note: Segragate all personal items from the food service area and store as discussed
Checks marked passed
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Person in charge AssignedcriticalInspector note: No food certified personal on site during owners vacation
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Food Contact Surfaces CleanInspector note: BVlade on meat slice is visibly soiled from earlier use - clean on a more frequent basis as discussed
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Insects Rodents AnimalsInspector note: Evidence of rodent droppings -contact pest control compant
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PHF's Properly ThawedInspector note: Raw hamburg out at room temperature to thaw - discontinue
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Non-Food Contact Surfaces CleanInspector note: Clean inside / outside of all refrigeration units - exterior of bulk food storage bins - exterior of all cooking equipment - inside microwave - exterior of all sinks - exterior of ice machine from all visible soils
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Clean Equipment & Utensils StorageInspector note: Invert large pots and pans when air drying
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Improper Cleaning of ReceptaclesInspector note: Clean all trash containers [ inside and outside ] from visible soils
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Outside Storage Improperly MaintainedInspector note: Clean backyard from all loose trash and debris
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Improper Maintenance of FloorsInspector note: Clean floors throughout the entire facility from visible food spills stains and soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in the hood - walls throughout the kitchen from all visible food spills stains and soils
What changed since the previous inspection?
Compared with Fail on April 21, 2015: 3 findings appeared for the first time. 2 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.