Tonkatsu King

July 31, 2020 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: remove food products supplies and equipment from area near hand sink.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: keep all wiping cloths i a sanitizing solution when not in use.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Remove stained and soiled cardboard from counter tops
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    Inspector note: clean fryers i the kitchen. Remove grease buildup on the fryers.
    code 590.004/4-602.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: remove tin foil from walls in kitchen. Clean floor area throughout the kitchen.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 11, 2020: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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