Tonkatsu King

August 10, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: remove food products supplies and equipment from area near hand sink.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: keep all wiping cloths i a sanitizing solution when not in use.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Remove stained and soiled cardboard from counter tops
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    Inspector note: clean fryers i the kitchen. Remove grease buildup on the fryers.
    code 590.004/4-602.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: remove tin foil from walls in kitchen. Clean floor area throughout the kitchen.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 31, 2020: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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