Tony & Elaine's

August 6, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings24
  • critical findings4

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw calamari observed stored above RTE grilled chichen watermelon and cheese. Discontinue and keep separate to prevent contaminations
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Cooling (P)critical
    Inspector note: Ground sausage 65F cut lettuce 56F cooked broccoli 56F stored in cold unit @ 39F. Per staff foods were prepped earlier. Dicussed cooling parameters with staff. (cos)
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Meatballs 105F-145F overfilled in the hot holding unit. Discussed hot holding parameters and the importance of respecting the fill line.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Backflow Prevention (P)critical
    Inspector note: Due to heavy clutter in the warewashing area inspector unable to access the food prep sink for air gap. If an air gap is not installed provide detailed plumbers report on the cost of install of air gap on the food prep sink to: inca.prince@boston.gov
    code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: PIC unable to provide supplies for vomit & diarrheal clean up events. Provide. Inspector will email handout with the inspection report
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Priority violations noted on the inspection report. Provide active managerial controls
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of RTE foods stored in various cold unit observed missing date marking. Label and provide date markings if foods held more than 24 hours before storing
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: PIC unable to provide a metal probe food thermometer. Provide & maintain accessible.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Test strips for the 3 bay sink sanitzer solution observed compromise. Provide Inspector test strips was used to record the sanitzer concentration 300ppm quats
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior dishwasher & ice machine observed visible soiled by black substances. Clean & sanitize to remove
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Kitchen main handwashing sink observed blocked my multiple articles. Remove & keep accessible
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Paper towel dispenser at the warewashing area observed out of reach . Too high up. Properly install paper towel dispenser to encourage handwashing
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: PIC unable to provide Servsafe Certification. Post current Servsafe Certificate
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Bulk bins observed not labeled. Label when removed from original containers
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Food dispensing utensils observed stored inside stagnant water at 122F/ portioned cup observed stored inside bulk bins. Discontinue and stored as discussed
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Cases of water bottle observed stored inside mop closet. Discontinue
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Several cold holding units observed missing a conspicuous thermometer. Provide & maintain visible
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Ice machine observed missing door. Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting surfaces observed heavily scored. Resurface/replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Service sink observed inaccessible at the time of inspection . Provide accessibility
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floor under equipments observed in need of cleaning stagnant water observed downtairs in the ice machine area. Clean to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Lower level door to the exterior observed missing effective door sweep. Install to prevent pest/rodent access
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Handwashing Aids and Devices Use Restrictions (C)
    Inspector note: 3 bay sink observed supplied with paper towel. Discontinue
    code 590.006/6-301.13-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Kitchen area observed heavily clutter prevent accessibility to equiments . Clean /organize to remove
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 22, 2025: 24 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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