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Top Mix Bar & Kitchen
May 22, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings17
- critical findings5
Failed findings
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Safe Unadulterated and Honestly Presented (P)criticalInspector note: Bulk of honey mustard stored in refirgerator unit observed expired October 2024. Container of mofongo observed stored in the refrigerator unit past 7 days date marking. Both products were voluntarily discard by PIC
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw shelled eggs observed stored above RTE dulce de leche dessert. Discontinue and keep separated.
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(A) Gloves Use Limitation (P)criticalInspector note: Notes:Staff observed multitasking wearing disposable gloves eaving and then returning to work station wearing the same disposable one time single use gloves. Staff was advised to remove gloves and wash hands. CFPM to train staff on glove use.
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Cooling (P)criticalInspector note: 3lbs of mash potato 47F from previous night stored in the refrigerator unit. PIC voluntarily discard products Observed staff cooling mash potato in deep buckets. Discussed with staff cooling process. PIC to train staff on cooling parameters.
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Sanitizers Criteria-Chemicals (P)criticalInspector note: Sanitzer solution observed above 200ppm Chlorine. Use accordinly . Corrected on site by PIC
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: At the time of inspection the staff on site were unable to answer question pertaining to temperature control or any managerial controls. . Reviewed at the time of inspection.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: CFPM to train staff on P's and PF's violations noted on the inspection report
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Bar handsink observed blocked by strainer. Discontinue. Corrected on site. Other handsink observed in compliance
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Handwashing Cleanser Availability (Pf)Inspector note: Bar handsink observed without soap. Provide. Corrected on site. Other handsink observed in compliance
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Hand Drying Provision (Pf)Inspector note: Bar handsinks observed without paper towel. Provide . (corrected on site). Other handsink observed in compliance
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Controlling Pests (Pf)Inspector note: Mice activity observed downstairs in the basement area on shelvings. Clean to remove. PIC to provide detailed IPM report from a licensed exterminator at: Inca.Prince@Boston.Gov
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In-Use Utensils Between-Use Storage (C)Inspector note: Portion cup observed stored inside rice bin and sugar bin. Discontinue provide handle utensils to minimize contamination by hands.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: 2 door freezer unit observed at 47F. Repair All foods were moved to a working walkin freezer.
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System Maintained in Good Repair (C)Inspector note: Bar handsinks and prep sink pipe observed leaking. Repair
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Ceiling tile and light shield observed missing in the kitchen area. Repair
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Drying Mops (C)Inspector note: Mop and mop bucket observed stored on kitchen floor. Discontinue store properly.
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flagged at inspectionInspector note: PIC to post current Anti-chocking certificate PIC to post current Health Permit 2025
What changed since the previous inspection?
Compared with Pass on February 7, 2025: 17 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.