Top Taste Kitchen

• official resultAdministrative record filed
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: properly launder all wiping cloths and store in sanitizer between uses
  code 21-3-304.14* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Non-Food Contact Surfaces
  Inspector note: paint or seal all shelves to provide clean durable non-porous surface
  code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 5, 2009: 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.