Topacio Restaurant

August 24, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Cooling (P)critical
    Inspector note: Cooked chicken was observed stored in a white bucket in the refrigerator at an elevate temperature of 140F indicating that the food was not properly cooled. cooked chicken must be cool from 135F to 70 within 2 hours and from 70F to 41F or below within an additional 4 hours.
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Reach in Unit/ walk-in cooler Properly date mark all ready to eat foods/Provide made/discard date to all food prepped before storing in the refrigerator
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: No Allergen training observed on site. Provide
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiples squeeze bottles observed without label/Provide
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed plastic container used to dispense rice. Discontinue use handled utensils only to prevent contamination
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Food Preparation (C)
    Inspector note: Obserevd open foods in the undercounter refrigerator and refrigerator stored in non-food -grade containers./ PIC was instructed to discountiue use of non food-grade containers and stored all food in NSF-approved or equivalent food-grade containers
    code 590.003/3-305.14-C* · lower-severity findingstatus: Pass
  • Outer Openings Protected (C)
    Inspector note: Front door observed doorsweep damaged/ Install an effective doorsweep to prevent any daylight
    code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 17, 2026: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up