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Tora Ramen
February 18, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Variance Requirement (Pf)Inspector note: PIC stated that sous vide is used to cook pork. Discontinue specialized cooking process without approval from Inspectional Services Department.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer or thermal strips for confirming final rinse temperature for high tempo dish machine. Provide either thermometer or strips.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test strips for testing chlorine sanitizer concentration. Provide test strips.
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Toilet Room Receptacle Covered (C)Inspector note: No covered trash can in bathroom. Provide covered trash can for bathroom.
What changed since the previous inspection?
Compared with Pass on October 8, 2021: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.