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Toro

February 5, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: bar/provide drain hoses to all soda guns
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: dishmachine/repair gauges to unit bar/provide internal thermometer to 1 door keg reach in
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: 3bay sink/provide proper quat test kit
code 17-4-302.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: bar/clean interior of all bar reach in units
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: provide licensed plumbers report to state that unit can maintain hot water at 110 degrees at all hours of operation
code 29-5-201/02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean all stained ceiling tiles in kitchen clean/resurface walls around 3 bay sink ice machine and dishmachine
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.