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Touchie's Shamrock Pub

November 16, 2017 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings3
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Food Protection

Inspector note: Keep all cases of beer and cases syrup soda elevated off the basement floor at least six inches during storage
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Replace visibly worn cutting board on the small sandwich unit on the cooking line
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Replace missing thermometer in the two door under counter refrigeration unit
code 17-4-204.112/.115* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 27, 2017: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.