Tremont Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  Inspector note: lance toasty crackers dated 10-26-12/golden oreo cacksters dated 11-9-12/ms fields peanut butter chocolate dated 7-2011/raspberry walnut vinaigrette dated march 2012
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: retail/clean dust from top of all food cans restroom/remove all liquor /wine from restroom properly post sales tags as not to cover expiration date
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Inadequate Lighting
  Inspector note: provide proper lighting in restroom
  code 38-6-303.11* · lower-severity findingstatus: Pass
• ✓Rooms and Equipment Vented
  Inspector note: restroom/repair vent
  code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 13, 2012: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.