Cooked?

Tresca

October 20, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC - food safety certificate has been expired for several months - no one in the kitchen had one either address as discussed
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Effectiveness-Hair Restraints (C)
    Inspector note: Ensure all food handlers are wearing proper hair restaints while working with food
    code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Set up as discussed in the kitchen - one sanitizing bucket for raw foods and another one for ready to eat foods
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean in between all in place cooking equipment from visible soils grease and grime
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Grease Trap(C)
    Inspector note: Clean to remove all rusted areas and visible soils
    code 590.005/5-402.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 13, 2021: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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