✕
Tresca
October 28, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)Inspector note: No chlorine test strips for chemical dishwasher. Tested with inspector kit. Provide proper test kit.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior of back of house bar ice machine is heavily soiled. Clean to remove.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Prep area hand sink blocked by cart. Person in charge corrected.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Multiple squeeze bottles on production line unlabled. Provide.
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Covering Receptacles (C)Inspector note: Multiple trash containers outside observed left open. Close to prevent potential pest activity.
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Handwashing Signage (C)Inspector note: Production line hand sink does not have hand wash only sign. Provide.
What changed since the previous inspection?
Compared with Pass on October 20, 2021: 6 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.