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Tropical Island Restaurant

July 23, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: Provide Allergy Awareness Certification for current Food Safety Manager
code M-2-103.11*** · critical food-safety factorstatus: Fail
Equipment Thermometers

Inspector note: Thermometer at Cold unit defective replace with new.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Replace stringy worn wiping cloths with food service grade wiping cloths.
code 21-3-304.14* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Replace cracked floor tile at restroom area.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Paint on wall peeling repair. Paint shall be light color inside kitchen area.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove clutter from kitchen area not inuse equipment.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 2, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.