Tropical Island Restaurant

April 26, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings2

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Failed findings

  • Coolingcritical
    Inspector note: Pork Roasts doubled wrapped in foil and plastic for more than 4 hour in refrigerator at 80F to 83F . PIC voluntarily discarded. Provide proper cooling methods. Cooling methods provided
    code 03-3-501.14*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: PIC not monitoring cooling methods.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Soils and food debris in microwave oven . Clean to remove all soils
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Frozen food stored in shopping bags. Discontinue Provide food grade bags. Several boxes of food on floor and pots of beans on floor in freezer .Remove store 6inches off the food.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Some refrigeration unit with no thermometer or defective ones. Provide thermometer in all refrigeration units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test kit for quat sanitizer .Provide for proper dilution.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris in all refrigeration units. Clean to remove all soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap at hand sink in kitchen.Provide for proper handwashing.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker expired 9/27/15 heavily soiled. Provide professional cleaning and updated sticker.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Unused equipments and other clutter in basement .Remove
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 30, 2015: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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