Cooked?

Tutti Frutti

January 3, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Several packaged bakery products missing proper ingridients list. Provide.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: Hanwashing sink used to store equipment. Use for handwashing only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Several beverage products stored on the floor at the storage room. Mopping equipment stored next to the beverages. Remove mopping equipment and elevate the beverages properly 6 inches or above.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Ice cream scoop stored in stagnant water. Store properly on a clean and sanitized surface/equipment.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: No detergent to perform proper washing at three bay sink. PIC states that an employee has been sent to buy some. Provide detergent. Ensure that washing step is performed properly.
    code 19-4-501.18-.110* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Several wiping cloths stored soiled on the counters. Store properly in sanitizer solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: Several single use utensils stored on the floor at the basement area. Elevate properly and clean the area from dust.
    code 25-4-904.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 27, 2016: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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