Cooked?

Twelve Bens

April 12, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings2

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Failed findings

  • PIC Knowledgecritical
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: seperate customer ice from cold plate....remove tin cans from reach in....seal all bulk foods and properly store...provide over head protection at all cellar storage areas.. • relocate all foods from mop sink area...
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: repair defective door gaskets....replace missing or cracked stove handles.....replace missing elec. wall covers...seal all barewood....provide shelving elevate 6 to 8 inches off th floor...
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean and degrease all equipment....all reachins...clean all shelves throughout...clean all sinks...clean all cabinets...clean dumb waiter...clean all shelving in cellar...clean walkins....replace worn baseboard cove at exterior cellar walkin...
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Storage of Re-usable Utensils
    Inspector note: relocate all pots away from mop sink clean area...
    code 24-4-904.11AB* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide a cover for trash receptacle...
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean bar floor...clean kitchen floor...clean floor drain cover....repair floor at mop sink..repair and seal floor in walkin...repair threshold in walkin....
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: ceiling tiles shall be made smooth and easy cleanable in kitchen only.... • clean walls and tiles...replace missing ceiling tile....
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    code 38-6-303.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all crates used for shelving....remove all unnessary articles...
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: provide a detergent no rinse sanitizer for 2 compartment sink....provide sanitizing instructions for staff....
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: replace scored cutting boards...provide food grade containers....
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 24, 2011: 12 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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