Cooked?✓
Twelve Bens
May 8, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
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Good Hygienic PracticescriticalInspector note: Employee observed stepping outside to smoke returning handling foods and not washing hands. Dicontinue and ensure all staff have been properly trained on when and where to wash hands.
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Food Contact Surfaces CleanInspector note: Small white cutting board visibly soiled and scoared. Clean to remove resurface or replace. Fryer baskets with excess grease and food build-up. Clean to remove. Long white cutting board on topn of 2 door dli cooler visibly soiled and scoared. Clean to remove resurface or replace.
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Food Thermometers ProvidedInspector note: No food thermometers available at the time of the inspection. Provide.
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Food ProtectionInspector note: Toaster observed being used directly next to hand sink with no protecttive barrier. Provide a protective barrier or relocate. Bags of carrot and potatoes observed bei stored on the ground of the walk-in cooler. Discontinue and store elevated at least 6 inches off the ground.
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Food Contact Surfaces DesignInspector note: Preparation table in main kitchen area appears to be made of some form of praticle board covered in linoleum. Discontinue and provide an appropriate preparation table.
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Non-Food Contact SurfacesInspector note: Small storage shelf near 2 bay sink damaged. Replace. Hand sink in the main kitchen area is a home style hand sink. Replace with an NSF 7 approved hand sink.
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Wiping Cloths Clean SanitizeInspector note: Soiled wiping cloths observed being left out on couter tops. Discontinue and provide a proper sanitizing solution.
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Non-Food Contact Surfaces CleanInspector note: All storage shelves in main kitchen area visibly soiled. Clean to remove all. Interior of the small 2 door deli cooler visibly soiled. Clean to remove. Sides of teh fryers in the kitchen area visbly soiled with grease. Clean to Underside of the preparation table heavily soiled. Clean to remove.
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Installed and MaintainedInspector note: Pipe under hand sink in kitchen area broken. Repair.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at hand sink. Provide.
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Outside Storage Improperly MaintainedInspector note: Outside dumpster with lid left open. Discontinue and ensure lid remains closed in between uses.
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Improper Maintenance of FloorsInspector note: Floor of walk-in cooler visibly soiled and odorous. Clean to remove.
What changed since the previous inspection?
Compared with Fail on April 29, 2014: 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.