Cooked?✓
Twin Donuts
January 3, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Location AccessiblecriticalInspector note: Hand sink at the service area block by trash barrel. Keep path to hand sink open and keep sink accessable at all times.
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Food Contact Surfaces DesignInspector note: replace worn and heavily stained cutting board on the cold unit in the kitchen.
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Non-Food Contact SurfacesInspector note: Observed foul odors coming from basement room the houses the grease trap. Clean grease trap as needed and remove odors.
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Non-Food Contact Surfaces CleanInspector note: Clean exterioir and top of the dish machine. Remove heavy buildup of soils. Clean ALL shelving and prep tables in the kitchen. Clean all cooking equipment on the hot line.Remove heavy buildup of soils and food encrustments. Clean interior of the 4 door reach in located inside the kitchen. Clean exterior of the bulk food containers stored in the kitchen. Clean exterior of the mixing bowl. Remove heavy buildup of soils and debris. Clean interior of the convection oven located in the kitchen. Raemove grease buildup from the draion compartments to the fryers. Clean legs to all tables and shelving in the kitchen. Remove heavy buildup.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels for the hand sink in the basement.
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Improper Maintenance of FloorsInspector note: Kitchen floor needs deep cleaning. Heavy buildup of soils and food encrustments observed at many areas of the kitchen fkoor. Clean floor areas as needed. Clean floor area around and near the onion container. Clean the basement floor area.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace stained ceiling tiles on ceiling of the basement. Replace stained and damaged ceiling tiles on ceiling above the cooking line.
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Premises MaintainedInspector note: Keep all brooms and dust pans 6 inches off the floor when not in use.
What changed since the previous inspection?
Compared with Fail on December 19, 2017: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.