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U Food Grill

July 15, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

Non-Food Contact Surfaces

Inspector note: Cooking Line- Refrigerating Unit used to store burgers registering 54F. PIC removed the PHFs and placed them in another refrigerating unit. Repair to Maintain 41F or below. No PHFs will be stored in the above unit until repair takes place. Serving Line- Refrigerator previously used for bottled juices storage broken/out of order. Repair or replace. Serving Line- Refrigerator used for storage of sauces with broken wheel/base. It is replaced with a paper roll. Repair properly.
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 29, 2016: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.