U Food Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings9
• critical findings2

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: Cold Holding- Salca 52 Turkey 49F. Cool food properly before placing it for cold holding.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: No Certified Food Safety Manager on site. Provide one certified employee full time or two part time.
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: Ice Machine interior soiled. Clean and sanitize properly.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Thermometers Provided
  Inspector note: No food thermometer on site. Provide.
  code 05-4-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Some beverage food and equipment boxes stored on the floor inside storage area and walk-in unit. Elevate 6 inches or above.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Hand washing sink next to the sandwich unit without proper barrier/splash guard to prevent possible contamination of food.. Provide.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: No sanitizer test kit on site. Provide.
  code 17-4-302.14* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood Vent above griddle with built up of grease. Clean properly.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Mops and Brushes stored on the floor next to the prep sink. Store properly elevated.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 11, 2015: 7 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.