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Umai Japanese Restaurant
August 8, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings1
Failed findings
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Reheating for Hot Holding (P)criticalInspector note: Products removed from refrigeration and are immediately placed under heat lamps with no reheating process- Reviewed and correced
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In-Use Utensils Between-Use Storage (C)Inspector note: Knives stored between equipment and the wall- Corrected on site Bowls used as scoop in bulk food- Provide scoop with handle
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Active water leak in the ceiling located in the back storage area- Roof above establishment and inclement weather during inspection Make proper repairs
What changed since the previous inspection?
Compared with Pass on March 22, 2023: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.