✕
Umai Japanese Restaurant
November 13, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings2
Failed findings
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw chicken and eggs stored above produce in refrigeration Reviewed and store foods properly
-
Conformance with Approved Procedures (P)criticalInspector note: PH meter at establishmnet was not properly working- Employee purchased new battery at the time of the inspection
-
Conformance with Approved Procedures (Pf)Inspector note: Establishment is not proerly testing/logging ph of sushi rice. Per the HACCP each batch of rice produced shall be tested and ph logged- Corrected
-
In-Use Utensils Between-Use Storage (C)Inspector note: Bowls used as scoops in bulk food containers- Provide scoop with handle
-
Thawing (C)Inspector note: Products thawing in stagnant water at front service counter- Corrected on site
-
Cutting Surfaces (C)Inspector note: Heavily worn and scored cutting boards- Replace
-
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired- Schedule hood cleaning/inspection
What changed since the previous inspection?
Compared with Pass on August 18, 2023: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Back Bay
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.