✓

Umass Club

November 2, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Reduced Oxygen Packaging Criteria (Pf)

Inspector note: Cryovac machine being used at facilty without approved HACCP plan Supply paper work for approval of haccp plan and remove cryovac from kitchen until approved
code 590.003/3-502.12-PF** · serious findingstatus: Pass
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: No asterisks on menu to denote raw or under cooked suppy for all times on menu
code 590.003/3-603.11-PF** · serious findingstatus: Pass
Thawing (C)

Inspector note: Octopus being thawed in stagnant water thaw under refrigeration cold running water or thru the cooking process
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Drain at prep sink leaking repair
code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 25, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.