Umass Club is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 8, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
What did inspectors find at Umass Club?
These are the violations recorded at the most recent inspection on July 8, 2026, in plain English, with the city's own wording underneath.
โ ๏ธReady-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf) โข Noted several prepared foods in the walkin refrigerator expired(7 Days Max). Discard and train staff
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf) โข Noted several prepared foods in the walkin refrigerator expired(7 Days Max). Discard and train staff
โ ๏ธ(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf) โข Noted brown stains on the chute of the ice machine.Clean with frequency
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf) โข Noted brown stains on the chute of the ice machine.Clean with frequency
โ ๏ธUsing a Handwashing Sink-Operation and Maintenance (Pf) โข Noted hand sink by the cookline blocked by the Panini maker.Remove to provide easy access for your staff to wash hands.
Using a Handwashing Sink-Operation and Maintenance (Pf) โข Noted hand sink by the cookline blocked by the Panini maker.Remove to provide easy access for your staff to wash hands.
โ ๏ธUsing Dressing Rooms and Lockers (C) โข Noted in the dry storage staff personal items stored in contact with the food.Remove and store in lockers.
Using Dressing Rooms and Lockers (C) โข Noted in the dry storage staff personal items stored in contact with the food.Remove and store in lockers.
When was Umass Club last inspected?
Umass Club has 36 inspections on record going back to November 5, 2015. The 12 most recent are shown below.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated July 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.