Cooked?

Uphams House Of Pizza

December 15, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • (A) Certified Food Protection Manager (C)
    Inspector note: Certification expired- PIC showed proof he paid and took the exam - Provide proof of certification
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw whole shell eggs stored in low boy cooler next too ready to eat foods- Store eggs on bottom shelf and away from ready to eat foods
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: 5 dozen eggs held at 68F- held by cook station- PIC corrected on site and placed back in cooler - Discontunue storing eggs at room temperature.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No Vomit and diarrhea kit available - Provide Supplies and instructions of clean up kit
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Outside Receptacles (C)
    Inspector note: Outdoor receptacle not covered- plastic containers and other debris around it = keep lid tightly sealed and maintain debris so that vermin activity is kept low
    code 590.005/5-501.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 8, 2021: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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