✓
Van's Restaurant & Bar
January 6, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.
Checks marked passed
-
Food Contact Surfaces CleancriticalInspector note: No test kit to test low temperature dishwasher.No test kit to test 3bay sink sanitizer.High temperature unit rinsing over 200F.Provide all requirements(Discussed).
-
Non-Food Contact SurfacesInspector note: Electrical work being done in restaurant at bar.Repair and clean/sanitize all areas.
What changed since the previous inspection?
Compared with Fail on January 5, 2012: 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.