Victoria's Diner

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Consumer Advisoriescritical
  Inspector note: all menu consumer advisories shall have disclosure and reminder..
  code M-3-603.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: repair or replace defective doorgaskets.... • seal rusty oven top and exterior as needed....seal all rust on all tables legs and shelving as needed....seal exterior of mixer...seal rusty grease trap at 2 comp.prep sink...replace defective doorgaskets.....seal all barewood shelving in wine room...provide covers for all electrical outlets..
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: regrout floor throughout as needed.... • clean floor throughout...degrease as needed....regrout floor as needed...repair floor tiles as needed....seal walkin floor and threshold....
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: pork sausages stored at room temp. 60F shall be maintained at 41F or below....
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Person in charge Assignedcritical
  code M-2-101.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: cover all foods in reachin units....donot over stock food bins maintain at rim level for temp. to maintain temp. control.....
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: replace all rusted and defective equipment....provide food grade containers for all opened products...replace all scored cutting boards....
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: repair rinse gauge....not registering rinse temp. during inspection...
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: cover or invert all single service articles....
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: provide proper plumbing for walkin compressor line....
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: provide covers for all trash receptacles...
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: clean all walls as needed...remove all chipped paint from ceiling.....clean sillls and ceiling as needed....clean ceiling vent. cover....remove heavy grease buildup at cellar wall.....seal rusty exterior wall at walkin box...
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 23, 2014: 3 findings recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.