Viga/Pavia

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️Hot Holdingcritical
  Inspector note: Calzone hot holding at 120F.
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️Outside Storage Improperly Maintained
  Inspector note: Back alley by dumpsters is dirty.Clean grounds area daily.
  code 34-5-501.111/.115* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: Use of cardboard on staircases floors.Remove and discontinue.
  code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 5, 2010: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.