Viga/Pavia

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: Breaded chicken inside of the stema table with a temperature of 123F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. Chicken to be removed and reheated to 165 F to ensure no bacterial growth.
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: Diced tomatoes inside of the single door deli cooler with an elevated temperature of 48F. PIC stated that they had been prepared arounbd an hour prior. Discontinue and ensure all potentially hazardous foods are being properly cooled prior to being place into the refrigeration unit.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: Pizza preparation table located directly next to the hand sink with no protective barrier. Provide or relocate.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Lower shelf of the preparation table in the basement area visibyl soiled. Clean to remove and resurface.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hot water continuously running at the hand sink in the main service area. Address and make any necessary repairs. Pipe under the 3 bay sink is leaking. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor under the pizza preparation table heavily damaged. Address and make all of the necessary repairs. Floor of the walk-in cooler in the basement preparation area lifting and damaged. Repair.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Wall behind the wash basin of the 3 compartment sink visibly soiled. Clean to remove.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Fixture's not properly shielded
  Inspector note: Several lights in the basement are not shielded. Provide.
  code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 19, 2016: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.