Cooked?

Villa Sombrero Restaurant

July 11, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed cooked shredded chicken stored in refrigerated unit @ 49F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed / stored in refrigerated unit @ 39F.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Observed squeeze bottles stored in refrigerated units unidentified. Provide a label with the common name of food item stored inside
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Observed glue board with dead roaches / insects. Remove and contact licensed pest control for immediate services and provide detailed report. PIC removed
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired April 2024. Discussed with PIC to maintain proper maintenance for hood cleaning. PIC left message while on site. Instructed PIC to submit cleaning date to the Health Division upon scheduling
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 4, 2024: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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