Cooked?✕
Village Pizza & Grill
September 22, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Good Hygienic PracticescriticalInspector note: Observed delivery driver smoking a cigarette in the back not washig hands when handling food to deliver
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Food Container LabelsInspector note: Label all bulk food containers to properly identify the contents - label all clear plastic spray bottles to properly identify the contents
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Food Thermometers ProvidedInspector note: Provide
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Food ProtectionInspector note: Keep all foods elevated off the floor at least six inches during storage - cover all exposed foods during extended periods of refrigeration storage in the freezer and walk in units
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Clean Cloths Hair RestraintInspector note: Replace missing hair restraints where needed
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Non-Food Contact SurfacesInspector note: Resurface all exposed wood in the kitchen shelving under prep tables and rusted grease trap
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Wiping Cloths Clean SanitizeInspector note: Set up as discussed
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units / cooking equipment inside microwave from all visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean exterior perimeter from all loose trash and debris
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Improper Maintenance of FloorsInspector note: Clean floors throughout the facility from visible food spills stains and soils
What changed since the previous inspection?
Compared with Pass on February 10, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.