✓
Village Pizza & Grill
February 10, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
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Consumer AdvisoriescriticalInspector note: Provide proper disclosure / reminder on menu as di8scussed - Provide [ * ] where needed on all foods offered undercooked
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Insects Rodents AnimalsInspector note: Evidence of mouse activity in the basement - contact pest control company
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Food Thermometers ProvidedInspector note: Provide working food thermometer
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PHF's Properly ThawedInspector note: Do not thaw out beef at room temperature - thaw as discussed
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Clean Cloths Hair RestraintInspector note: All food handlers shall shall wear proper hair restraints as discussed
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Food Contact Surfaces DesignInspector note: Replace worn cutting bards where needed
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Test Kit ProvidedInspector note: Replace
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Non-Food Contact Surfaces CleanInspector note: Clean inside / outside of all cooking equipment - refriheration units as well as the exterior of all sinks -microwave - and bulk storage bins from visible soils
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Improper Maintenance of FloorsInspector note: Clean under all cooking equipment as well as prep tablers and moveable refrigeration units from all visible soils
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Walls/Ceilings Designed Constructed InstalledInspector note: Repair damaged areas of the wall above the pizza ovens - surface shall be clean - smooth - durable and non absorbant
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Proper storage of clean linenInspector note: Store clean linen segragated from soiled linen
What changed since the previous inspection?
Compared with Fail on February 2, 2017: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.