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Vinh Sun Bbq Restaurant
November 14, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings13
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Provide serve safe certificate.
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Food Contact Surfaces CleanInspector note: Upstairs -clean bulk food containers.
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Food ProtectionInspector note: Cover all open foods in reach ins.
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Non-Food Contact SurfacesInspector note: Label all sinks.
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Wash Rinse Water Clean Proper Temperature.Inspector note: Adjust wash temp to dishwasher.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Clean underside of shelving over prep tables.Clean grease buildup on cooking equipment.
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Installed and MaintainedInspector note: Provide signs for sinks and repair faucet on food prep sink.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels for front hand sink
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Outside Storage Improperly MaintainedInspector note: Clean rubbish storage area
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Improper Maintenance of FloorsInspector note: Upstairs -Clean floor walls ceiling and shelving in walk in
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Replace vent hood cleaning sticker.
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Premises MaintainedInspector note: Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Pass on May 20, 2011: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.