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Wagamama Restaurant
April 29, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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Location AccessiblecriticalInspector note: Boxes stored in front of hand sink.
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Insects Rodents AnimalsInspector note: Rodent droppings in Extraction room Provide detailed IPM report from licensed exterminator regarding rodent issue.
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Food ProtectionInspector note: Remove items from above the ice machine.
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Non-Food Contact SurfacesInspector note: Resurface shelving in mop sink room • Rusted exterior of grease trap • Rusted shelving on refrigeration units on prep line.
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Test Kit ProvidedInspector note: Provide chlorine test kit
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Non-Food Contact Surfaces CleanInspector note: Built up dust on soda lines
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Installed and MaintainedInspector note: Provide hot water to maintain 110 F at hand sink at the end of prep line. (Food handlers instructed to wash hands at handsink in center of prep line by person in charge) M.R.E.S. are in route to access problem.
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Improper Maintenance of FloorsInspector note: Clean floor in Extraction room • Replace broken and cracked floor tiles throughout prepline.
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Premises MaintainedInspector note: Remove items from above lockers
What changed since the previous inspection?
Compared with Fail on August 27, 2012: 6 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.