Cooked?

Wagamama Restaurant

September 30, 2014 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: 1) droppings found on shelf clean to remove 2) Droppings on floor under shelving clean to remove (supply recent exterminator report with findings and recommendations)
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Installed and Maintained
    Inspector note: back flow preventer leaking at high temperature dish machine repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: 1) no hand towels at hand sink supply 2) No hand soap at middle sink of cooking line supply
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: 1) pooling water in bar/service area of restaurant clean to remove 2) stairs to lower basement/walk-in cooler with debris and holes clean to remove and repair
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: ceiling of ware wash and prep area with mold build up clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 16, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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