Cooked?

Wagamama

December 7, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed bean sprouts being held in ambient air at 65F. Person in charge discarded. Hold bean sprouts under refrigeration at 41F or below.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed soils on interior chute of ice machine. Clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Food debris observed in bar hand sink. Hand sink should only be used for handwashing.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple bulk bins without lables. Provide
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Observed high temperature dish washer leaking into pan in back of house. Repair as necessary.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 29, 2022: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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