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Wagamama
February 14, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings2
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Observed raw animal products stored above ready to eat foods on production line. Person in charge corrected.
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Rice in one of the production line rice cookers at 120F for unknown time. Person in charge discarded. Rice in diffrent rice cookers at acceptable temperature.
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Segregation and Location-Distressed Merchandise (Pf)Inspector note: Observed multiple juices at bar that were out of date and soiled. Person in charge discarded.
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Controlling Pests (Pf)Inspector note: Observed rodent droppings inside dry store room. Provide updated pest reports.
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Common Name-Working Containers (Pf)Inspector note: Observed unlabled chemical bottle in employee bathroom. Provide label
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In-Use Utensils Between-Use Storage (C)Inspector note: Dipper well at bar not on and utensils stored in stagnet water. Discontinue
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Nonfood Contact Surfaces (C)Inspector note: Under bar dump sink is soiled. Clean to remove soils.
What changed since the previous inspection?
Compared with Pass on December 7, 2022: 7 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.