Wahlburgers

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Low Temp Dish mashine at the warewashing area with empty sanitizer container not registering any sanitizer level. PIC replaced it and registered 100ppm Chlorine. Ensure that it is maintainet at 50-100ppm chlorine.
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Food Container Labels
  Inspector note: Bulk Food containers without proper labels. Provide.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: Ice dispensing scoop stored on the top of dish machine. PIC removed it. Store properly on a clean and sanitized surface.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Ice cream scoop stored in sanitizer solution. Discontinue. Store properly on a cleaned and sanitized surface or under running water.
  code 10-3-304.12* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Scoop with broken handle and paper cup used to dispense bulk food items. Provide proper handled utensils/scoops.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: One of the hand washing sinks at the Bar without splash guards. Provide.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Exterior of refrigerating units at the cooking line soiled. Clean properly.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Hand Washing sink near the coffee station without paper towel signage and soap. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Mop sink soiled . Clean properly and remove unnecessary articles.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 15, 2017: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.