Wai Wai Ice Cream Shop

February 21, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Hot water faucet turned off and not able to properly wash hands ensure hot water at hand sink always turned on
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: faucet of hand sink not turned on ensure faucet always turned on for proper hand washing
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Heavy frost buil up on interior of ice cream freezer defrost and clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood stickered expired November 2016 have hood cleaned by licensed hood cleaning company
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 7, 2017: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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