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Wai Wai Ice Cream Shop
January 24, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple containers of prepped foods in reach-in cooler held over night without date marking. Label prepped foods held more than 24 hours with date food was prepared to ensure product rotation.
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Nonfood-Contact Surfaces (C)Inspector note: Cardboard and plastic used for lining shelves around counters and on floor. Remove and discard plastic and cardboard. Use materials that are smooth cleanable and non-absorbent to avoid possible contamination and attracting pests.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired. Provide date of cleaning at compliance inspection.
What changed since the previous inspection?
Compared with Pass on August 24, 2021: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.