Walgreens No. 06805

May 2, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Cold Holdingcritical
    Inspector note: cheese out of temperature=45f
    code 03-3-501.16(A)*** · critical food-safety factor
  • Food Contact Surfaces Clean
    Inspector note: Clean the shelves in the sales area to remove droppings and then sanitize all shelving.
    code 22-4-601/602.11** · serious finding
  • Insects Rodents Animals
    Inspector note: Evidence of rodent activity provide an integrated pest management report from your exterminator.
    code 35-6-501.111/.115** · serious finding
  • Food Protection
    Inspector note: Food stored on floor.
    code 08-3-305-307.11* · lower-severity finding
  • Non-Food Contact Surfaces
    Inspector note:       Remove the kick plates from the bottom of all gondolas where food is stored.
    code 15-4-202.16* · lower-severity finding
  • Improper Cleaning of Receptacles
    Inspector note: The covers to all dumpsters shall be kept closed except when in use.Also clean and disinfect the area.
    code 33-5-501.116* · lower-severity finding
  • Improper Maintenance of Floors
    Inspector note: clean the floor under between and around all equipment.
    code 36-6-501.11-.12* · lower-severity finding

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up