✕

Wendy's Old Fashioned Hamburers

May 21, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings1

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Cheese in the front refrigerator is 50F. Provide proper cold holding temperatures.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Equipment Thermometers

Inspector note: No thermometer in front refrigerator. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: The heat lamps above the fries are soiled with dust. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Design

Inspector note: Plastic food containers are cracked. Repair or replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: Trash around dumpsters. Clean to remove.
code 34-5-501.111/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 21, 2008: 3 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.