Wendy's Old Fashioned Hamburers

July 1, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings9
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Raw ground beef patties 43F sliced tomatoes 43F Romaine lettuce 71F. Maintain product below 41F. COS.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: P & Pf violations cited. Provide active managerial control.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: No Allergen awareness certificate. Provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Food Preparation (C)
    Inspector note: Food employees perspiring while preparing foods due to oppressively hot working conditions in kitchen are due HVAC system in disrepair.
    code 590.003/3-305.14-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: No inside thermometer in burger cooler. COS.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Light Bulbs Protective Shielding (C)
    Inspector note: NO light shield in restroom. Repair.
    code 590.006/6-202.11-C* · lower-severity findingstatus: Fail
  • Mechanical-Ventilation (C)
    Inspector note: Ambient temperature 98F according to digital read on portable air conditioner at cookline. HVAC system in building inoperable according to phone conversation with district manager. To refer to BPHC. Make all necessary repairs.
    code 590.006/6-304.11-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: HVAC system inoperable with several portable air conditioners and fans placed throughout kitchen and work areas. Make all necessary repairs. To refer to ISD building deparment and BPHC.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • Anti-Choking
    Inspector note: No choke save certificate. Provide.
    code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 20, 2021: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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