Cooked?

Wendy's Properties

December 20, 2022 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Drain boards (C)
    Inspector note: Provide an area to store equipment that is waiting to be washed. Discontinue to store in multiple bays of the three bay sink and on shelves with packaged food. Provide a cart or drain board.
    code 590.004/4-301.13-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Dishwasher not working properly. PIC stated that she has told the GM. A three bay sink is in use at this time. Soap and sanitizer dispenser at three bay sink is falling off the wall have repaired. 12-20-22 Spoke to GM on the phone he stated that he is waiting for a part. Please let me know if the part is in before re-inspection date.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink at front counter was blocked with mop and mop bucket and the to go order shelf. Hand sink must be available at all times.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Hand sink at front counter hand sanitizer no hand soap. Provide.
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Inplace cooking equipment ( deep fry french fry holder) will need to be cleaned of any food grease build up. Clean tops of equipment. Clean shelves inwarewashing.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters on cooking line visibly soiled. Heavy grease build up. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean the floor under and behiond cooking equipment and dishwasher/ three bay sink. Visibly soiled.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 13, 2022: 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up