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Wendy's

December 23, 2024 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Items stored in hallway to door of rear egress
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Exposed insulation around ceiling pipes in back storage area
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

When to Wash (P)critical

Inspector note: Observed food handler on grill handling raw ground beef with glove and resuming duties without removing gloves and hand washing Observed no hand washing during inspection
code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
(A) Gloves Use Limitation (P)critical

Inspector note: Observed line cook handling raw ground beef and resuming duties wear single use glove observed line employee multitasking handling soiled handle on grill and then resuming handling ready to eat foods with same single use gloves I provided via email educational material regarding the use of single use gloves. • Gloves are task specific and should NEVER be worn continuously. They get contaminated just as bare hands do so change them out frequently. • Wash your hands properly in between these changes i.e. (a 20 second scrub with soap warm water and don’t forget to dry off with a clean paper towel).
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Pass
Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: Raw ground beef on lids of containers - Cooking line
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Priority Priority foundations and core violations noted on inspection All employees must be trained in food safety and sanitation as it relates to their assigned duties per code by CFPM PIC must oversee day to day operations and take immediate corrective action No lab reports for November 2024 and not proof of test for December 2024 of ice cream machines
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Handwashing Sinks Installation (Pf)

Inspector note: Water at hand sink in mens room 61 F Water at hand sink in ladies room 57 F Work order place and PIC was asked to contact plumber during inspection All employees must wash hands at hand sink that is operating in compliance with food code upon return from using bathroom
code 590.005/5-202.12-PF** · serious findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Food soils/build up on door handles doors gaskets doors and interior of all refrigeration units Soil build up on exterior of 3 bay sink and attachments
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Covering Receptacles (C)

Inspector note: Trash bins in trash storage some are not covered
code 590.005/5-501.113-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Soils built up on interior and exterior of waste receptacles throughout
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Built up soils on floor walls ceilings and attachements in storage room cooking/prep/ware washing/storage/trash storage areas
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 16, 2024: 2 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.