West End Strollers

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: Sausage @ 103f ensure proper hot hold of 140f or above
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Cold Holdingcritical
  Inspector note: 10 Shelled eggs sitting on counter @ 62f ensure proper cold hold of 41f or below. Manager discarded unsafe foods at time of inspection
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: Tiles missing along wall at coke machine repair or replace
  code 37-6-201.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: soda's lining front counter area and blosking access to properly clean establishment remove
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on December 7, 2015: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.