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West Garden Chinese
April 7, 2016 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Food ProtectionInspector note: Cover all open food products in reach in refrigerators.
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Non-Food Contact SurfacesInspector note: Seal any rusted shelving in glass door refrigerators.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: clean 2 burner stove. • Clean vent fan screen inside reach in next to broiler.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood and update cleaning sticker.
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Premises MaintainedInspector note: Remove all unnecessary articles from basement. • Remove any unnecessary cardboard.
What changed since the previous inspection?
Compared with Pass on November 10, 2015: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.